HS code
1806.90.40.00
Chocolate and other food preparations containing cocoa — containing more than 10% by dry weight of sugar, described in supplementary note No. 2 to Chapter 17
Official label (FR): Chocolat et autres préparations alimentaires contenant du cacao — contenant plus de 10% en poids sec de sucre, décrits dans la note complémentaire n°2 du Chapitre 17 · Unofficial translation.
Import duties & taxes
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Indicative tariff data based on the ADII nomenclature. Verify before clearance.